📝 Ingredients:

• 3 lbs beef chuck, cubed
• Potatoes, carrots, onions, celery
• Red wine, beef broth
• Tomato paste, herbs

👨‍🍳 Instructions:

1. Brown beef in batches
2. Sauté vegetables
3. Add wine, broth, and herbs
4. Simmer 2-3 hours until tender

📝 Ingredients:

• 1 butternut squash
• Onion, garlic, broth
• Cream, cinnamon, nutmeg
• Maple syrup

👨‍🍳 Instructions:

1. Roast or simmer squash until tender
2. Sauté aromatics
3. Blend until smooth
4. Finish with cream and spices

📝 Ingredients:

• Lasagna noodles
• Ground beef, Italian sausage
• Ricotta, mozzarella, parmesan
• Marinara sauce

👨‍🍳 Instructions:

1. Make meat sauce
2. Layer noodles, ricotta, meat, mozzarella
3. Repeat layers
4. Bake covered then uncovered until bubbly

📝 Ingredients:

• 4 cups whole milk
• 8 oz dark chocolate
• 2 tbsp cocoa powder
• Whipped cream, marshmallows

👨‍🍳 Instructions:

1. Heat milk gently
2. Whisk in chocolate and cocoa
3. Heat until smooth
4. Top with cream and marshmallows

📝 Ingredients:

• 7-8 lb bone-in prime rib
• Garlic, rosemary, thyme
• Kosher salt, black pepper
• Beef broth for jus

👨‍🍳 Instructions:

1. Season and bring to room temp
2. Roast at 500°F 15 min, then 325°F
3. Cook to desired temp
4. Rest 20 min, make jus from drippings

📝 Ingredients:

• 3 cups cooked chicken
• Mixed vegetables
• Cream sauce
• Puff pastry or pie crust

👨‍🍳 Instructions:

1. Make creamy vegetable and chicken filling
2. Pour into baking dish
3. Top with pastry, seal edges
4. Bake until golden and bubbling